This Silken Tofu with Korean Soy Sauce is a quick and simple dish that is ideal for a light lunch or as a dinner side dish. Tofus creamy texture complements the savory and slightly sweet flavor of Korean soy sauce, while sesame oil adds a nutty finish. For a burst of freshness, top with a sprinkle of scallions.
Ingredients:
- Silken Tofu
- Scallions
- Korean Soy Sauce
- Sesame Oil
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